4/21/2013

good eats this week


Pumpkin Spiced Waffles: For FHE our counselors made us these scrumptious pumpkin waffles topped with whipped cream, fresh strawberries, and a copy of a type of syrum that is very popular in a Utah restaurant (it was freakin delicious though). Definitely had the itis but it was so worth it. 

Raspberry Sorbet Frozen Yogurt: Okay, so every time I go to Menchies (a Frozen Yogurt cafe that my best friend works at) it never fails to get an original tart, filled with berries, strawberries, chocolate sprinkles, and some fruit poppers. But this time, Jess introduced me to some Rapberry Sorbet, and I just about fell in love. Its super tangy and sweet and I love that combination! I added some black berries, strawberries, mandarins, passion fruit poppers, and oatmeal. And got it only for $1.50! Perks of having a best friend work at a yogurt shop :]

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